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Fall Cooking Clinic

Sponsored by the Blisky Family Grant, this event will take place at the Cook’s Warehouse in Atlanta, GA. Participants will have the opportunity to join Shepherd Center and local chefs to learn more about cooking and clean eating. Participants will learn to make an entrée and a dessert. This course offers education and hands-on demonstrations.  

This event is free thanks to the generosity of the Blisky Family Grant and includes a T-shirt, instruction, and equipment.

Registration is required for all events and opens at least six weeks prior to the start of the class or course. Most courses require a small fee; however, financial assistance is available. Please contact Katie Harmon at [email protected] for more information regarding requirements for financial assistance.

August 13 @ 10:30 am 1:30 pm EDT

1544 Piedmont Rd NE #403-R
Atlanta, Georgia 30324 United States
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